Rumball Cocktail Recipe
Ingredients
- 1 oz Bacardi Rum
- 3/4 oz Midori
- 1 splash Orange juice
- Orange Wedge
- Maraschino
Mixing
- Fill a cocktail shaker with freshly crushed ice.
- Pour in the bacardi rum, midori and orange juice.
- Cover and shake well to combine the ingredients.
- Strain into a chilled cocktail glass.
- Garnish with a skewered orange wedge and maraschino cherry.
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