Jamaica Hop Cocktail Recipe
Ingredients
- 1 oz White Crème de Cacao
- 1 oz Kahlua
- 1 oz Cream
Mixing
- Fill a cocktail shaker with ice.
- Pour in the white crème de cacao.
- Then add the kahlua and cream.
- Cover and shake well.
- Strain into a chilled cocktaill glass.
- Garnish with a flag or cocktail umbrella.
- Serve and enjoy!
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