Jaguar Cocktail Recipe
Ingredients
- 2 oz Galliano
- 1 oz White Crème de Cacao
- 2 scoops Ice Cream
- Whipped Cream
Mixing
- Pour the galliano, white crème de cacao and ice cream into a blender.
- Whisk the ingredients until they are smooth.
- Pour into a highball glass.
- Top with a generous dollup of cream.
- Enjoy this deliciously creamy cocktail!
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